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Sangria
Guacamole
California avocados mixed with onions, tomatoes, and fresh spices served with our homemade tortilla chips
Southwest Crab Cakes
Maryland crab, served with a chipotle remoulade and sprinkled with mango salsa
Fish Tacos
Breaded and fried tilapia filets with shredded lettuce, mango salsa and lime-cilantro dressing served in corn tortillas + black beans
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