Kalamar Tava - fried calamari served with garlic sauce
Sis Kebab - chunks of baby lamb, chargrilled on a skewer served with rice and pan-fried potatoes
Pilic Topkapi - boneless cornish hen stuffed with traditional rice, served with zucchini pancakes and baked potato
Baklava - very thin layers of dough with walnuts in between layers
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