ruby eats
Saturday, January 12, 2013
Gordon Biersch Brewery Restaurant
3987 Paradise Road, Las Vegas, NV 89169
website
BLACKENED AHI
Seared rare with our chef's own blackening seasoning, served with miso vinaigrette-tossed baby greens.
LOBSTER AND SHRIMP MAC AND CHEESE
Sautéed lobster and shrimp tossed in a creamy parmesan-havarti cheese sauce with bowtie pasta.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment