90 The Promenade, Edgewater, NJ 07020
Fall Prix Fixe:
Autumn Salad: crisp spinach and baby lettuce, toasted almonds and grape tomatoes, tossed with red onion balsamic vinaigrette, served with a blue cheese and bacon crostini
Veal Osso Bucco: veal shank served on creamy risotto with roasted seasonal vegetables
Dark Chocolate Cheesecake: served on creme anglaise with raspberry coulis
Chocolate Lava Cake:rich chocolate cake with a molten chocolate center, served with vanilla ice cream and chopped pistachios
Yalumba, Barossa Valley The Scribbler Australia 2007/2008
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