Sunday, November 21, 2010

Fleming's

90 The Promenade, Edgewater, NJ 07020

Fall Prix Fixe:


Autumn Salad: crisp spinach and baby lettuce, toasted almonds and grape tomatoes, tossed with red onion balsamic vinaigrette, served with a blue cheese and bacon crostini

Veal Osso Bucco: veal shank served on creamy risotto with roasted seasonal vegetables


Dark Chocolate Cheesecake: served on creme anglaise with raspberry coulis



Chocolate Lava Cake:rich chocolate cake with a molten chocolate center, served with vanilla ice cream and chopped pistachios

Yalumba, Barossa Valley The Scribbler Australia 2007/2008








No comments:

Post a Comment